Food & Nutritional Sciences Programme, School of Life Sciences, The Chinese University of Hong Kong

Scholarships

 

Scholarships & Awards

The Food and Nutritional Sciences (FNSC) Programme recognizes and supports academic excellence, leadership, and personal growth through a range of programme-specific and industry-sponsored scholarships. All scholarships listed below are exclusively available to FNSC major students.

 

FNS Academic Scholarship

Description

Awarded annually to outstanding students in recognition of top academic achievement

Eligibility

  • FNSC undergraduate students in their 4th year of study or above who has completed the internship and/or final year project
  • Demonstrate outstanding qualities of academic performance, and/or research ability / potential
  • Major GPA 3.30 or above

No. of Recipient(s) per year

5-6

 

FNS Student Development Scholarship

Description

Awarded annually to students actively engaged in personal and professional development activities

Eligibility

  • FNSC major undergraduate students in their 2nd year of study or above
  • Contribution to FNSC student activities
  • GPA of 3.00 or above
  • Good communication and interpersonal skills, and leadership abilities.

No. of Recipient(s) per year

5-6

 

Nissin Foods Scholarships

Description

Generously supported by Nissin Foods (Hong Kong) Charity Fund to top-performing students

Media Coverage: 日清食品(香港)連續第四年支持中文食品及營養科學的優異學生 28 January 2026

Eligibility

  • FNS major undergraduate students in their 2nd year of study or above, or MPhil-PhD students.
  • Must be Hong Kong or Mainland Chinese students.
  • Cumulative GPA of 3.3 or above.
  • Applicants must demonstrate agreement with the Nissin Foods Founder’s Philosophy:
  1. Peace will come to the world when there is enough food (食足世平)
  2. Create foods to serve society (食創為世)
  3. Eat wisely for beauty and health (美健賢食)
  4. Food related jobs are sacred profession (食為聖職)

 

Submission Requirements

  • New Applicants: A study project or thesis plan.
  • Renewal Applicants: A progress report on the study project or thesis plan.
  • Graduating Applicants: A final report accompanied by an abstract.

Remarks

  • The scholarship is tenable for up to three years, subject to annual review
  • Recipients are expected to attend official scholarship-related events organized by CUHK or the donor (e.g., the Scholarship Presentation Ceremony).

No. of Recipient(s) per year

4 new awards, plus renewals

 

Nestlé Award in Food Science

Description

Sponsored by Nestlé to recognize excellence in food science studies

Eligibility

For a full-time undergraduate student of the Food and Nutritional Sciences Programme on the merit of his/her overall performance in Food Science subjects.

No. of Recipient(s) per year

1

 

Nutricia Prize for FNS Students

Description

Sponsored by Nutricia to encourage academic excellence in nutrition

Eligibility

For a full-time undergraduate student of the Food and Nutritional Sciences Programme with the best result in his/her final year project.

No. of Recipient(s) per year

1